This blog is about my family cooking, some healthy ones, some sinful... Enjoy with photos and description..I also request my viewers to drop their comments, which really is motivational..
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French Beans is cooked as a dry vegetable with potatoes or without potatoes in an Indian home. French beans are a great source of carbohydra...
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Deviled Eggs is a worldwide famous recipe. Savoured across the world, this is easy to make and very creative dish. The filling can be done i...
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Aloo Parantha is now worldwide famous dish..Thanks to Punjab to actually give it a local exotic frame. Spicy boiled potatoes stuffed in para...
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Sabudana Vada / Sago Vada is a popular dish majorly prepared during fasts. It is very tasty and can be eaten as a snack. This can be prepare...
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Bhindi or Okra or Lady finger is widely used vegetable in India. Children love it and so do the adults. Its unique flavour and mucilagenous ...
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Ghewar is an Indian Mithai or dessert. This Rajasthani dessert is very popular in Northern parts of India, specially savoured during Teej a...
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Kadhi Chawal, the name in itself is enough to make an Indian hungry. The rich creamy yogurt and gramflour ( besan ) sauce is just so relishi...
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Bitter Gourd or karela is basically a summer vegetable. It derives its name from its peculiar bitter taste which is because of quinine prese...
Monday, February 7, 2011
Kitchen mania: Fried Seer (Surmai) Fish..
Kitchen mania: Fried Seer (Surmai) Fish..: " Seer fish or commonly known as Surmai fish is the king of fish tikkas or fried fish, as It's an extremely soft, single bone fish. Our..."
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